Red velvet Sponge easiest recipe | Step-by-step layering and decor | Bakers gallery

❤️🎂 Make this incredibly Easy Red Velvet Cake Sponge with me! A soft, moist and perfectly fluffy red velvet sponge recipe perfect for birthdays, baby showers, or any special occasion. Learn step-by-step baking tips to achieve the perfect red velvet texture, rich colour, and a light sponge base every time! INGREDIENTS:(2 Pound Red Velvet Cake Sponge) For Sponge: Egg - 2 Fresh lemon juice - 1 tbsp Orange essence - few drops Vanilla essence - few drops Sugar - 150g Oil - 135g Flour - 170g Baking soda - 5g Baking powder - 5g Curd - 60g Milk - 50g Vinegar - 2 tsp Red food colour - 1tbsp In Oven Bake at 170 for 35-40 minutes In Pateela Bake for 35 minutes(Pre heat) For Icing: Icing sugar - 250g Butter - 250g Cream cheese - 250g For Orders in Lahore, Pakistan: 📞 Call or WhatsApp: 03211001934 🎂 Custom Cakes | Birthday Cakes | Cupcakes 🔗 Follow Us on Social Media: 📸 Instagram: @bakersgalleryy 📘 Facebook: Bakers Gallery 🎥 TikTok: @bakersgallery ▶️ Watch More Delicious Recipes: 🍫 Layers Style Oil Base Chocolate Sponge Recipe 👉 [   • 🍫 Layers Style Oil Base Chocolate Sponge |...  ] 🎂 Oil less budget friendly sponge recipe 👉    • Oil-less sponge recipe. Budget friendly ba...   🌊 Oil Base Vanilla Sponge Cake Recipe 👉 [   • 🎂 Oil Base Vanilla Sponge Cake Recipe | So...  ] ❤️ #RedVelvetCake #RedVelvetSponge #EasySpongeCake #RedVelvetRecipe #CakeRecipe #BakingTutorial #EasyCakeRecipe #SpongeCake #BakersgalleryPk