Sheer khurma recipe

Sheer khurma recipe:! Ingredients: 2 liters milk 🥛 1 cup sugar, or according to taste 5-6 dried dates (chuhare) , soaked and chopped Assorted dry fruits, optional 250 g vermicelli (seviyan) 1 table spoon ghee for frying Method: Soak the dried dates (chuhare) , then remove the seeds and chop them into small pieces. Set aside. Heat the ghee in a frying pan. Add the vermicelli and lightly fry until they change color and become slightly golden. Remove them from the pan and set aside to cool. In a large pot, bring the milk to a boil. Once the milk starts boiling, add the chopped dried dates and let them cook for a few minutes. Add the sugar and mix well. Add the fried vermicelli and cook on medium - low heat until the Sheer khurma becomes thick and creamy. Transfer it to a serving bowl and allow it to cool. Serve chilled and enjoy! 👍 ❤️