“Roz Bel Khalta”- Egyptian rice with nuts

“Roz Bel Khalta”- Egyptian rice with nuts “Roz bel khalta”is rice made with roasted nuts and sometimes chicken or turkey giblets. People do “Roz bel Khalta” in many ways, but my favorite is the one made with caramelized onions…. The onions add a sweet note and amazing flavor to the rice and I add some of it to the nut mixture as. Make sure to use home quality stock for cooking. You can serve this rice with roast turkey, kabobs, roast beef and kofta. Ingredients: 5 tablespoon ghee 2 medium onions 1 tablespoon cinnamon 1 cinnamon stick 3 and 1/2 cup chicken stock or Turkey stock Salt to taste 2.5 cups Egyptian rice (short grain or can be replaced with medium grain rice) For the nut mixture: 1 tablespoon ghee 1/4 cup roasted or fried almonds 1/4 cup roasted hazelnuts 1/4 cup golden raisins 4 tablespoon pine nuts Tips: The amount of broth can vary depending on the type of rice, read preparation instructions on the rice package & adjust the amount of stock as required.