Wonton Soup Like the Takeout Counter: The Fold, the Broth and Why

Chapters 00:00 Wonton Soup Like the Takeout Counter: The Fold, the Broth and Why 02:52 #10 Buy the thin yellow square wrappers, and keep them covered 03:41 #9 Ground pork with fat in it, and a little water beaten in 04:48 #8 A teaspoon of filling, and no more 05:32 #7 Wet two edges, not four 06:12 #6 The counter fold, and it's one move 07:37 #5 The broth is made separately and it's clear 08:25 #4 A big pot of plain water at a hard boil, and drop them in off your hand 08:53 #3 When they float, count to ninety 09:34 #2 Cold water splash, then a slotted spoon, and into the bowl first 10:13 #1 The broth goes over the wontons, and the wontons never go in the broth