Tea Kadai Style Cheese Bread Omelette 🥚🧀🍞 | Easy Street-Style Recipe

Mint chutney: Add pudina leaves, ginger, garlic, green chilli, salt, curd, and gram dal to a mixer jar. Blend without adding water until smooth. 🌿 Heat a dosa pan and add ghee/butter. Beat an egg with salt and pepper, then pour it onto the pan. Place 2 bread slices over the omelette. Spread mint chutney on one side and mayonnaise on the other. Add a cheese slice, then flip and toast both sides until golden and crispy. 🧀🍞 Your delicious Tea Kadai Style Cheese Bread Omelette is ready! 😋🔥 Serve hot and enjoy! #CheeseBreadOmelette #TeaKadaiStyle #BreadOmelette #StreetFood #EasyRecipes #BreakfastRecipe #CheeseLovers #EggRecipes #IndianStreetFood #CookingWithToddlersMom