THE BEST EVER BIGNÈ DOUGH

With very few ingredients and a few easy steps you can prepare many delicious cream puffs to fill as you prefer. In addition, this basic recipe for choux pastry, really easy and infallible, will allow you to make not only cream puffs, but also zeppole, Paris-Brest and many other desserts. INGREDIENTS: 120g flour 200g water 90g butter 3 eggs yolk 1 aroma MY CHANNEL:    / @homemaderecipe6752   OTHER VIDEOS:    • SPAGHETTI WITH GARLIC AND PEPPER /SPAGHETT...