Konkan's Seafood Guru | Samjavun Sangto - A Bha2Pa Podcast | Bhalekar Khanaval | #Bha2Pa

#seafood #sawantwadi #kokan In this video, we sit down with the owner of the most famous Bhalekar Hotel, Sawantwadi, as he shares his expert secrets about fish . From how to cut and prepare fish to how to check if it’s truly fresh, he gives us easy tips that everyone can follow. He also explains why monsoon fish (not frozen!) are special and why they hold such an important place in Konkan’s seafood culture. If you’re a seafood lover or planning to visit Konkan, this video is a must-watch! Don’t miss these insider tips straight from the expert himself. Location: Bhalekar Khanawal, Shree Mahalaxmi Bhojnalay, Sabniswada, Sawantwadi - Amboli Road, Sawantwadi Famous For: Authentic Malvani & Konkani Seafood Visit https://bhadipa.com/ for more videos and events! Follow us on :   / bhadipa     / bhadipa     / bha2pa   For more comedy & entertainment, subscribe to Bharatiya Digital Party!    / bharatiyadigitalparty   Credit List: Creative Producer - Sarang Sathaye, Ameya Kadam Director - Mangesh Botre Strategist - Ameya Kadam Shot by - Mangesh Botre, Tejas Desai Editor - Mangesh Botre Sound - Mangesh Botre Social Media Head - Tejas Desai Copy - Antara Gosavi Executive Producer - Ashwini Pathak Accounts & Finance - Akshay Gopal Creatives - Nadeem Khan, Vallari Kudalkar Subtitles - Tanisha