泰式豬頸肉@愛煮家 (144) 用酒店大師傅的配方,整呢道正宗泰式燒烤豬頸肉🍢🍢,再配上自己製作泰式酸辣醬汁,豬頸肉爽口彈牙,肉質豐富,一啲都唔肥膩,越食越金香 👍👍👍#泰式豬頸肉
愛煮家
0:00 / 0:00
泰式豬頸肉@愛煮家 (144) 用酒店大師傅的配方,整呢道正宗泰式燒烤豬頸肉🍢🍢,再配上自己製作泰式酸辣醬汁,豬頸肉爽口彈牙,肉質豐富,一啲都唔肥膩,越食越金香 👍👍👍#泰式豬頸肉
5 783 просмотра · 5 лет назад
愛煮家
7,26 тыс. подписчиков
5 783 просмотра · 5 лет назад
#泰式燒豬頸肉#愛煮家
材料:
豬頸肉:一磅半
醃製豬頸肉調味料:
南薑:一塊
香茅:三支
椰糖 :1/2
魚露:四湯匙
蠔油:三湯匙
雞粉:兩茶匙
點豬頸肉醬汁
青檸两個榨汁
蒜蓉:两粒
指天椒:一隻
砂糖:一茶匙
魚露:兩湯匙
制作:
1:將豬頸肉放入調味料醃製過夜。
2:再把豬頸肉放入焗爐焗15分鐘。
3:搽上蜜糖水,然後再焗十分鐘,焗到有金黃色!
4:然後攞出來,切薄片!點上泰式豬頸肉醬汁!
material:
Pork neck: a pound and a half
Seasoning for marinated pork neck meat:
South ginger: one piece
Lemongrass: Three
Coconut sugar: 1/2
Fish sauce: four tablespoons
Oyster sauce: three tablespoons
Chicken powder: two teaspoons
Order pork neck sauce
Lime two squeezed juice
Garlic: two
Refers to the sky pepper: one
Sugar: one teaspoon
Fish sauce: two tablespoons
Production:
1: Put the pork neck into the seasoning and marinate overnight.
2: Put the pork neck into the oven and bake for 15 minutes.
3: Put on the honey water, and then bake for ten minutes until it is golden brown!
4: Then scoop it out and cut into thin slices! Order the Thai pork neck sauce!
2) youtube
💓💓💓💓💓更多美食影片請參考💓💓💓💓💓:
/ @愛煮家
----------------------------------------------------------------------------
Instagram: https://www.instagram.com/love.food.f...
Youtube: / @愛煮家
合作電郵: chanyuhung107288@gmail.com
----------------------------------------------------------------------------
《愛煮家搜尋關鍵字》
愛煮家 / 食譜 / 家常菜 / 美食 / 料理 / 香港 / 食玩 / 玩樂 /2) youtube
💓💓💓💓💓更多美食影片請參考💓💓💓💓💓:
/ @愛煮家
----------------------------------------------------------------------------
Instagram: https://www.instagram.com/love.food.f...
Youtube: / @愛煮家
合作電郵: chanyuhung107288@gmail.com
----------------------------------------------------------------------------
《愛煮家搜尋關鍵字》
愛煮家 / 食譜 / 家常菜 / 美食 / 料理 / 香港 / 食玩 / 玩樂 / 吃飯 / 甜品 / dessert / recipes / food / cooking / eat吃甜品飯 / / dessert / recipes / food / cooking / eat