Opera Cake

Opera cake is a French cake. It is made with layers of almond sponge cake soaked in coffee syrup, layered with ganache and coffee buttercream, and covered in a chocolate glaze Recipe of Joconde egg whites-3 salt -1/4 tsp sugar-1/4 cup(50 gm) almond powder-1/4 cup (25 gm) icing sugar -1/4 cup (30gm) whole egg-1 all purpose flour -1/4 cup (55 gm) baking powder -1/2 tsp Recipe of coffee syrup instant coffee-1tsp warm water-1/2 cup(120 ml) sugar - as your sweetness Recipe of coffee custard egg yolks -2 sugar -1/8 cup(25 gm) coffee syrup-1/4 cup(60 ml) milk 1/4 cup (60 ml) Recipe of ganache chocolate -1/2 cup(75 gm) cream -1/2 cup ((120 ml) Recipe link of butter cream    • Condensed Milk Butter Cream   Bake My Day Instagram page link https://instagram.com/bake_my_day7?ut...