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Most viral Recipe | Chicken Cashew Nuts Restaurant Style |Secret Recipe Step by Step by Chef Farrukh

Cooking with Chef Farrukh

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Most viral Recipe | Chicken Cashew Nuts Restaurant Style |Secret Recipe Step by Step by Chef Farrukh

744 просмотра · 1 месяц назад
Cooking with Chef Farrukh
14,7 тыс. подписчиков
744 просмотра · 1 месяц назад
#chicken #cashewchicken #CookingWithChefFarrukh #lahore Ingredients you’ll need One of the great things about this cashew chicken recipe is that the ingredients are pretty basic, and you should be able to find just about everything you need any at local supermarket. _____A____ 250 grams chicken breast, cut into bite sized pieces Onion Capsicum Carrot Zucchini Garlic Green chilli Shitake mushroom ______B___ For chicken marination Pinch of ground white pepper pinch of salt 1 tsp cooking oil 2 tsp cornflour ____C___ _For Sauce_ 5 tbsp ketchup. 1 tsp oyster sauce (mama sita) 2 tsp dark soy sauce ( lee kum kee) 1 tsp worcestershire (american garden) 2 tsp White vinegar 2 tsp sugar 2 tsp Honey 1 tsp spicy Red chilli sauce ____C___ Spring onions Roaste Cashew Chicken is a popular Chinese American dish that you’ve probably seen on many Chinese takeout menus. Unlike another nutty stir-fry favorite, Kung Pao Chicken, which is cooked with chilies and roasted peanuts, Cashew Chicken (also called Chicken with Cashew Nuts) features a mild, lightly sweet brown sauce that perfectly complements roasted cashews. Here’s how you can make it: 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗖𝗵𝗶𝗰𝗸𝗲𝗻: Boneless chicken : 400 gram Salt : 1/2 tsp White chili : 1/2 tsp Corn flour : 1 tbsp Egg white : 1 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗦𝗮𝘂𝗰𝗲: Soya sauce : 1 tbsp Oyster sauce : 1 tbsp Vinegar : 1 tbsp Chili sauce : 1 tsp Honey : 1 tbsp Water : 1/2 cup Black pepper powder : 1/4 tsp Crushed red chili : 1/4 tsp 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗖𝗮𝘀𝗵𝗲𝘄: Oil : 2 tbsp Cashew : 1/4 cup Flame : low 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗙𝗿𝘆𝗶𝗻𝗴 𝗖𝗵𝗶𝗰𝗸𝗲𝗻: Chicken mixture Flame : medium Now cover it and cook it on low flame for 4 to 5 minutes Sauce mixture : 2 tbsp 𝗙𝗼𝗿 𝘁𝗵𝗲 𝗩𝗲𝗴𝗲𝘁𝗮𝗯𝗹𝗲: Oil: 1 tbsp Cubic shape : Onion, Tomato and Capsicum stir fry on high flame 𝗙𝗶𝗻𝗮𝗹𝗶𝘇𝗶𝗻𝗴: Oil : 1 tbsp Garlic : 1 tsp Sliced chili : 2 Spring onion white : 2 tbsp Sauces mixture Corn flour : 1 tsp Water : 2 tbsp Sugar : 1 tbsp Ketchup : 1 tbsp Fried chicken Spring onion green Roasted cashew nuts Dried red chili : 2 Hope you enjoy the recipe. Thanks for watching!! ❤Friends if you liked the video, you can help the channel. ❤Share the video with your friends & family on social networks. ❤Write a comment or at least a smiley☺ it's not difficult for you... but it's a great motivation for me... ❤What do you want to see in next recipe, let me know it, in comments section..... ❤SUBSCRIBE     / CookingWithChefFarrukh #chicken #chickenrecipe #china #CookingWithChefFarrukh #CookingWithChefFarrukh #streetfood #chinesefood