उत्तराखंड गहत डाल के परांठे | Kulthi Dal Paratha | Horse Gram Dal | Healthy & Tasty Breakfast Recipe

GAHAT KA PARATHA | HORSE GRAM PARATHA | KULTHI DAL PARATHA Preparation Time: 15 Minutes Servings: 4 INGREDIENTS : GAHAT | KULTHI DAL (Horse Gram) - 1 Small Bowl (To be boiled & then Grinded) WHEAT FLOUR - For Dough DESI GHEE - For cooking CHILLIES - 3 SALT - To taste CUMIN POWDER - 1 Teaspoon GARLIC - 7-8 (Finely Chopped) CORIANDER LEAVES - Finely Chopped #GahatKeParanthe #HorseGramParatha #PahadiRecipe #UttarakhandFood #PahadiBreakfast