Khala's Special Mughlai Dhuwan Chicken Recipe | Smoked chicken | Quick and easy ready in 10 minutes

Chicken Marination: 1.5 kg chicken 2 table spoon ginger paste 2 table spoon garlic paste 1 tea spoon black pepper 2 table spoon salt 1 ½ table spoon red chilli flakes ½ table spoon white pepper 3 table spoon soy sauce 4 table spoon yogurt Marinate for at least 30 minutes to 2 hours Vegetables for cooking and marination 2 onion 3 green bell peppers (Shimla mirch) 4 tomatoes 4 green chilli with stems (hari mirch) 4 table spoon soy sauce ½ table spoon salt ½ table spoon black pepper 2 table spoon oil Chop all the vegetables a bit chunky Marinate the vegetables for 15 minutes maximum Cooking spices: 4 table spoon of tomato paste 1 table spoon cumin 1 table spoon kalvanji (onion seeds) 4 dried red chilli Cooking process: Put oil in a pan and cook the marinated chicken While the chicken is cooking, cook the vegetables in a frying pan or over grill and char them When the chicken is half way done then add tomato paste Then add the rest of the spices and let it cook for another 5 mins Add the cooked vegetable and mix well Give it smoke for add coal and coving the pan for 10-15 mins The Special dhuan chicken is ready, ENJOY!!!