Shorshe Rui With Potatoes 😋 || বাঙালির চিরচেনা স্বাদে আলু দিয়ে সরষে রুই রেসিপি
Rannabanna with Mitali
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Shorshe Rui With Potatoes 😋 || বাঙালির চিরচেনা স্বাদে আলু দিয়ে সরষে রুই রেসিপি
210 просмотров · 3 недели назад
Rannabanna with Mitali
403 подписчика
210 просмотров · 3 недели назад
Shorshe Rui With Potatoes 😋 || বাঙালির চিরচেনা স্বাদে আলু দিয়ে সরষে রুই রেসিপি
Hello Everyone. Welcome To My Channel "Rannabanna With Mitali", Today I am sharing an authentic and mouth-watering recipe for Rui Macher Shorshe Curry with Potatoes (Rohu Fish Curry in Mustard Gravy). Made with simple everyday ingredients, this classic pairing of tender fish chunks and potatoes simmered in a pungent, flavorful mustard-green chili gravy goes best with steaming hot white rice.
If you love authentic Bengali comfort food, give this recipe a try and let me know how it turned out for you in the comments below!
Ingredients (উপকরণ):-
1. Rohu Fish (রুই মাছ) - 5 - 6 pcs.
2. Potatoes (আলু) - 2 medium (cut into wedges)
3. Chopped Onions (পেঁয়াজ কুঁচি) - 1pc.
4. Onion Paste (পেঁয়াজ বাটা)
5. Tomato Paste (টমেটো পেস্ট)
6. Mustard Powder Paste (সর্ষে গুঁড়ো পেস্ট)
7. Turmeric Powder (হলুদ গুঁড়ো)
8. Black Cumin Seeds (কালো জিরে) - 1/2 teaspoon
9. Green Chilli Paste (কাঁচা লঙ্কা বাটা)
10. Kashmiri Red Chili Powder (কাশ্মীরি গুড়ো লঙ্কা)
11. Chopped Coriander leaves (ধনেপাতা কুঁচি)
12. Salt (নুন)
13. Mustard Oil (সর্ষের তেল)
14. Water (জল)
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Youtube :- / @rannabannawithmitali6835
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