Bombay Karachi Halwa recipe | Best Karachi Halwa | Corn Flour Halwa

⁠ Karachi Halwa, also widely known as Bombay Halwa, is a popular, brightly colored Indian confection.it is a favorite sweet to prepare and gift during festivals like Diwali, Eid, and special occasions. Try it, Like it..😊👍 #halwa #karachihalwa #dessert #indianrecipe #festival #homemade #sweet ‪@samreensabah‬ Main Ingredients: • Cornflour (Corn Starch): 1 cup • Water: 3 cups (used to mix with the cornflour) • Sugar (Shakkar): 2 cups • Water: 1 cup (used for the sugar syrup/chaashni) • Ghee (Desi Ghee): Just under 1/2 cup (added gradually) Flavoring and Color: • Cardamom Powder (Ilaichi ka Powder): 1/2 teaspoon • Orange Red Food Color: (Mixed with a little water and added) Nuts and Garnish: • Melon Seeds (Mugz): 1 tablespoon (added to the halwa) and some for garnish • Chopped Cashews (Kaju): 1-2 tablespoons (added to the halwa) bombay karachi halwa recipe, bombay karachi halwa recipe video, bombay karachi halwa recipe in hindi, bombay halwa recipe in marathi, bombay karachi halwa, karachi halwa recipe, chewy karachi halwa recipe, glossy karachi halwa recipe, best karachi halwa recipe, bombay halwa recipe, bombay karachi halwa video, famous bombay karachi halwa, karachi halwa recipe in hindi, bombay karachi halwa in hindi, karachi halwa recipe by cook with samreen Sabah