Garibaldi Biscuits How to Recipe Demo at Home / Filmed on iPhone 12 Pro Max

In this this I show you how to bake like a professional at home how to make #garibaldibiscuits How to Make Garibaldi Biscuits Ingredients 70g soft salted butter 283g Mixed currants and sultanas Flour to dust Pinch salt 70g caster sugar Egg lightly beaten 50/50 water 2 sheets of rough puff pastry about 28cm x 39cm about 3mm thick #howtomake #iphone12promax Method Heat the oven to 160°C fan - 170 Filling mix all the butter, sugar, currants and sultanas together and clear Layout out 1 of the sheets of pastry for the base, dock with a fork well Sprinkle one of the rectangles evenly with the mixture and lay the second rectangle on top. Sprinkle the work surface with a little more flour, then evenly roll out the completed baldi into a large rectangle tray and about 28cm x 39cm. Trim the edges neatly, then cut the rectangle lengthways in half and then across into fingers about 20 slices. Dock all over with a fork, and then brush with the egg 50/50 water Rest the tray of Baldi for a round 20 mins so the pastry can recover Put the tray in the oven and bake for 10 and turn round and 10 minutes until lightly golden brown. Remove from the oven and leave to cool on the trays. Option covering with caster sugar For more Recipes under my photos on My Bakery facebook   / tradbakery   Sourdough and yeast breads recipes    • World of Sourdough Breads and yeast Breads...   Home baker recipes    • Home Bakers Recipe Videos   Home baker flapjack recipes    • Home Bakers Best Oat Flapjacks   How it made in the bakery    • How it's Made at the Traditional Bakery Du...   Home baker pies, pasty etc    • Home baker Recipes Pastry, Pies, Pasties, ...   For more Recipes under my photos on My Bakery facebook   / tradbakery   Sourdough and yeast breads recipes    • World of Sourdough Breads and yeast Breads...   Home baker recipes    • Home Bakers Recipe Videos   Home baker flapjack recipes    • Home Bakers Best Oat Flapjacks   Home baker pies, pasty etc    • Home baker Recipes Pastry, Pies, Pasties, ...