how i make mango otai (short version)...

#howto #otai #classic #mango #tongan You've asked so I decided to make a short version of my video from over a year ago with the classic mango otai... i will be making a short version of the apple orange otai and I'm planning on experimenting a few more different types of otai. Here is the break down of the recipe... remember everything like sugar and water is to be used based on personal taste! Ingriedients: 3 Mangos 1 can of mango pulp (850g) 2 cans of condensed milk (325g x 2 = 650g) Half a packet of dried shredded coconut (125g) Passionfruit yogurt topper (360g) 2 cans of pineapple crushed (425g x 2 = 850g) 1 bottle of milk (1 litre) sugar (half a cup or to taste) water (1 litre or more or to thickness level, more water =less thick) You can check me out on: instagram -   / beautifully_polynesian   Tiktok - https://www.tiktok.com/@beautifully_p... Etsy Shop - https://beautifullypolynesia.etsy.com My equipment and daily essentials - https://www.amazon.com/shop/ofamakali...