Eggless Gulab Jamun Cake | Easy Soft Spongy Cake | बिना अंडा सॉफ्ट गुलाब जामुन केक रेसिपी
Madhavi's Kitchen
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Eggless Gulab Jamun Cake | Easy Soft Spongy Cake | बिना अंडा सॉफ्ट गुलाब जामुन केक रेसिपी
26 556 просмотров · 3 года назад
Madhavi's Kitchen
841 тыс. подписчиков
26 556 просмотров · 3 года назад
GULAB JAMUN CAKE / EGGLESS CAKE / WITHOUT BUTTER, CURD / GULAB JAMUN CAKE IN OVEN
~Ingredients~
Weight of cake- approx 800g
Cake tin used is of 6" diameter
Measuring cup used is of 200 ml, 100ml, 50 ml capacity
For Sponge cake
Maida or refined flour- 1 Cup or 150 g
Milk- 1/2 cup+ 2 tbsp
Powdered Sugar- 1/2 cup+ 1/4cup
Milk powder- 4tbsp
Refined oil- 1/4 cup
Baking powder- 1 tsp
Baking soda- 1/4 tsp
Vinegar- 1 tsp
Salt- 1/4 tsp
Ras malai Essence- 1/2 tsp
For Frosting Cream
Chilled whipping cream- 1 cup
Yellow gel food colour- 4-5 drops
Rasmalai Essence- 5-6 drops
Gits Gulab Jamun- 8 pieces
Golden balls for garnishing
Purchase links of products-
Brown Oddy Ecoabke- https://amzn.to/3y57RnD
Ras Malai essence- https://amzn.to/3ksbQ5w
Yellow gel food colour- https://amzn.to/3F6Te4x
Deal of the day: Gits Open & Eat Gulab Jamun, 16 Pieces Per Can, Mouth-Watering Indian Mithai, 2Kg (Pack of 2, 1Kg Each) https://amzn.eu/d/ck0qg7h
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To place your order call 9833111166
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