Simple Chicken Biryani Recipe | Step by Step for Beginners

Easy Chicken Biryani Recipe for Beginners | Restaurant style chicken biryani Step-by-Step at Home Learn how to make easy, flavorful and delicious Chicken Biryani at home with this simple step-by-step recipe. This beginner-friendly Pakistani Chicken Biryani recipe is perfect if you are making biryani for the first time and want perfectly cooked, fluffy and separate basmati rice with juicy and tender chicken. In this video, we’ll show you the complete process from washing and soaking the rice, preparing the chicken masala, frying onions, cooking the chicken, boiling the rice, layering the biryani and giving it the final dum. The result is a flavorful and aromatic restaurant-style Chicken Biryani that you can easily prepare at home. Ingredients: 500g chicken 2 cups basmati rice 2 medium onions 2 medium tomatoes ½ cup yogurt 2–3 green chilies Fresh coriander Fresh mint 1 tbsp ginger-garlic paste ½ cup cooking oil 1 tsp red chili powder ½ tsp turmeric powder 1 tsp cumin 1 tsp coriander powder ½ tsp garam masala Salt to taste Whole spices 2–3 tbsp biryani masala 1 lemon Water as required In This Recipe: First, the basmati rice is washed and soaked to help achieve separate grains. The onions are sliced and fried until golden brown, adding delicious flavor and aroma to the biryani. Next, the chicken is cooked with ginger-garlic paste, spices, tomatoes and yogurt to create a rich and flavorful masala. Fresh green chilies, coriander and mint are then added for extra freshness and aroma. The soaked rice is boiled separately until almost 90% cooked. The chicken masala and rice are then layered together with fried onions, fresh herbs and lemon. Finally, the biryani is covered and cooked on low heat for the perfect dum, allowing all the flavors to combine beautifully. Tips for Perfect Chicken Biryani: ✔ Use good-quality basmati rice. ✔ Soak the rice for 15–20 minutes before boiling. ✔ Do not overcook the rice before layering. ✔ Cook the chicken until tender and the masala is properly cooked. ✔ Use low heat for the final dum. ✔ Mix the biryani gently so the rice grains do not break. ✔ Serve hot with raita and fresh salad. Whether you're searching for easy chicken biryani, Pakistani chicken biryani, homemade chicken biryani, restaurant-style biryani, simple biryani recipe or chicken biryani for beginners, this recipe is an easy way to make a delicious biryani at home. If you enjoy this Chicken Biryani Recipe, don't forget to Like, Comment and Subscribe to Aleeba Cooking skills for more easy and delicious homemade recipes. Here are more video to watch:    • Aloo Dum Biryani Recipe | Easy Biryani Rec...      • Easy & Quick Chicken Kabab Recipe | Restau...   Comment below and tell us which recipe you would like to see next! #ChickenBiryani #ChickenBiryaniRecipe #BiryaniRecipe #PakistaniBiryani #EasyBiryani #HomemadeBiryani #RestaurantStyleBiryani #PakistaniFood #EasyRecipes #aleebacookingskills ‪@aleebacookingskills4876‬ Disclaimer: This video is created for educational and entertainment purposes. The recipe, cooking process, ingredients, and quantities are shared for general cooking guidance. Please adjust ingredients and cooking time according to your taste, equipment, and personal preferences. Always follow proper food safety and hygiene practices while preparing food. Thank you for watching Aleeba Cooking skills..