Focaccia Italiana | How to Make the Best Focaccia | No Knead Focaccia Bread | Chichabon
Chichabon
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Focaccia Italiana | How to Make the Best Focaccia | No Knead Focaccia Bread | Chichabon
752 977 просмотров · 6 л. назад
Chichabon
6,78 тыс. подписчиков
752 977 просмотров · 6 л. назад
Learn how to make the best focaccia italiana (italian focaccia) with this easy homemade no knead bread recipe.
#Chichabon #Focaccia #FocacciaItaliana #FocacciaBarese
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Ingredients:
59mL Warm water (100°-110°F)
1 tsp Sugar
5g Active dry yeast
341mL Water
440g Bread flour
10g Salt
20g Semolina
12mL Olive oil
10g Honey
Products
9 x 13 baking pan -
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