Cooking Tips: Chef Eric Ripert on Expanding Your Spice Repertoire

Chef and restaurateur Eric Ripert discusses his philosophy on discovering spices and offers tips on how to expand one's spice repertoire. Click here to subscribe to our channel: http://bit.ly/14Q81Xy Visit us on Facebook:   / wsjlive   Follow us on Twitter:   / wsjlive   Visit the Wall Street Journal: www.wsj.com Don’t miss a WSJ video, subscribe here: http://bit.ly/14Q81Xy More from the Wall Street Journal: Visit WSJ.com: http://www.wsj.com Visit the WSJ Video Center: https://wsj.com/video On Facebook:   / videos   On Twitter:   / wsj   On Snapchat: https://on.wsj.com/2ratjSM