Eggplant that drives everyone crazy! Easy Aubergine Recipe. How to make No Bake Brinjal Lasagna

#eggplant #aubergine #brinjal #baingan #easyrecipe #eggplantrecipe #lasagna #cheese #homemade #nobake #cookingvideo #lunch #dinner #cookingathome #healthy #vegetarian #cheesepull #roasted #eggplants #delicious #easy #recipe #food #cooking easy recipes, eggplant recipes, aubergine recipes, brinjal recipes, no bake recipes, easy dinner ideas, homemade 👋Welcome to @ignite.recipes In today's recipe, I am showing you an incredibly easy and utterly delicious way of turning humble eggplants into a healthy, nutritious and cheese filled flavor bomb to create a Perfect meal to entertain & tingle your taste-buds! Recipe: Eggplant Lasagna Preparation time: 12 - 15 minutes Cooking time: 30 - 35 minutes Serves: 3 - 4 Ingredients: 3 eggplants 250 ml tomato puree (passata) 2 tsp salt (as per taste) 2 tsp freshly ground black pepper 1 tsp dried oregano 8 - 10 mushrooms 2 Tbsp oil 1 medium onion 4 cloves of garlic 1/2 red bell pepper 1/2 green bell pepper 1/2 yellow bell pepper 3 - 4 green onions 1 tomato handful of fresh coriander stems 100 grams cheese (of your choice) 125 grams mozzarella fresh basil leaves (for garnish) Cooking Method: 1. Prepare the vegetables by chopping the onion, garlic, green onions, fresh coriander stems, tomato, mozzarella & slicing mushrooms, bell pepper, eggplants into discs & grating the cheese. 2. In a pan dry roast the eggplant slices for 2 minutes per side, remove & set aside. Dry roast the mushrooms for 2 minutes before adding the oil, fry for 1 minute, add the onion & continue frying for 2 minutes. 3. Saute the garlic for 30 seconds, add the bell peppers & green onion, continue frying for 1 minute before adding the tomato & cook for 2 minutes. Add salt, black pepper, coriander stems, cook for 1 minute, remove & allow to cool down. 4. Add salt, black pepper, oregano to the tomato puree. Pour 1 ladle into a cold pan & spread evenly. Add 1/3 of the prepared vegetables & spread evenly. 5. Layer the eggplant evenly & repeat in order with the remaining tomato puree, 1/2 of the grated cheese & mozzarella, remaining vegetables, eggplants, grated cheese, mozzarella. 6. Turn on the heat, cover & simmer for 15 minutes. Garnish & Serve! 🙏Please remember to Like, Subscribe and share this video if you enjoy it, it helps more than you know! Subscribe to my channel : @ignite.recipes 🔔If you're already subscribed, click the bell icon so you don't miss my new recipes! 👍Rate this video! It's important for the channel's growth! 🧡Your comments and likes are very much appreciated! 👀Thank you for watching... see you in the next video!