🧨Mix banana with coffee! Just 3 ingredients—no flour, no sugar! ❤️❤️❤️

“Looking for a simple, wholesome treat that doesn’t skimp on flavor? This banana-oat pie with a coffee twist is exactly what you need! Made with basic ingredients, it’s a great way to use up ripe bananas and enjoy a satisfying, fiber‑rich snack. The coffee adds a sophisticated touch without overpowering the sweet banana taste. Watch the video to see how quick and easy it is to whip up!” 🍌 For dessert: ✅ 2 bananas ✅ 1 tablespoon instant coffee ✅ 2 eggs ✅ 5 tablespoons rolled oats ✅ 8 g baking powder Bake for 25 minutes at 180 degrees 🍌 For dessert: ✅ 2 bananas ✅ 2 eggs ✅ 150 ml milk ✅ A little salt ✅ 3-4 tablespoons of sugar in the pan (which I caramelize) ✅ Let the caramelized sugar cool. ✅ Then I pour the whole mixture into a mold and bake. ✅ 15 minutes on low heat