ಬನ್ನಿ ತಿನ್ನೋಣ 2 ವಿಧಾನದಲ್ಲಿ😋ಕೊಂಕಣಿ ಸ್ಪೆಶಲ್ ಪತ್ರೊಡೆ|TAWA FRIED & STEAMED konkani pathrade 2 variations

#IndianRecipe #Homefood #Cooking #I HAVE GIVEN IN DETAIL APPLYING BATTER TO LEAVES & ROLL IT & ALSO TAWA FRY AS WELL ,PLEASE WATCH & GIVE A TRY & COMMENT😋ಬನ್ನಿತಿನ್ನುವ👌ಬಿಸಿ ಬಿಸಿ ಕೊಂಕಣಿ ಸ್ಪೆಶಲ್ ಪತ್ರೊಡೆ ತಿನ್ನುವ # Yummy Pathrodo Konakni Style | |Colocasia leaf STEAMED pathradel & tawa fried pathrade in kannada| #Manipal Kitchen |English Sub-Titles|ಕೆಸುವಿನೆಲೆ ಕೊಂಕಣಿ ಸ್ಪೆಶಲ್ ಪತ್ರೊಡೆ ಮಾಡುವ 2 ವಿಧಾನ| Ingredients of pathrado dish : 1. Colocasia leaves - 25 2. Byadgi red chili - 6-8 3. Coconut - 1 / 2 cup 4. Coriander seeds - 2 tsp 5. Urad dal - 1 & 1 /2 tsp 6. Soft hing - size of a peanut 7. Tamarind - generous quantity 8. Salt - to taste 9. Jaggery- 1 tsp (to balance taste, but optional) Tawa fry pathrado: 1. Coconut oil - 2 tsp 2. White sesame - 1 tsp 3. Pathrade slices - 8-10 (as many as the pan holds ) Pathrado recipe konkani style#how to prepare pathrado recipe konkani style#pathrado recipe in kannada#colocasia leaves pathra recipe#alu vadi recipe in kannada#lunch side dish yummy#a lovely sunch side dish#super popular konkani style pathrado#manipal kitchen#Tawa fry pathrado & steam cooked pathrado# CHANNEL : Please subscribe to the channel by clicking on the link below and like the videos : https://bit.ly/2JulVNW FACEBOOK :   / manipalkitchen