Thanksgiving Sides - Green Bean Casserole - No Canned Soups

Master Cookbook on Shopify: https://collardvalleycooks.shop/ Master Cookbook on Amazon: https://amzlink.to/az0gh08tgT4f0 Cookbooks on Amazon: https://amzlink.to/az0gh08tgT4f0 #collardvalleycooks #southerncooking #countrycooking #howtocooksouthern 2 Recipes for Green Bean Casserole, One From Scratch, One Shortcut, Both Delicious! Hey y'all! Get ready for Thanksgiving dinner with this classic green bean casserole recipe! Tammy shows you how to cook this easy side dish recipe, including all her tips and tricks for making green bean casserole. This baking dish is sure to be a crowd pleaser! 00:00 Introduction 02:05 Start with sauteing mushrooms & onion 04:02 What is in this Casserole? 07:21 Holiday Cooking Tip for Casseroles 07:45 How to Make the Gravy 13:03 Easy Green Bean Casserole Recipe 16:31 Final Results MASTER COOKBOOK RECIPE #315 Green Bean Casserole Ingredients: 1 onion, chopped 1 pint sliced mushrooms, chopped 3/4 cup salted butter, divided 2- 16 oz. packs frozen French style green Beans, thawed 1/2 cup all-purpose or self-rising flour 1 tsp salt 1 tsp black pepper 1 cup water mixed with 2 tsp beef bouillon granules 1 cup milk 1 cup sour cream 1 Tbsp Worcestershire sauce 1/4 cup soy sauce 6 oz. French’s fried onions Instructions: Sauté onions and mushrooms in 1/4 cup butter until soft. Combine with green beans in a large bowl. In the skillet, melt remaining butter, whisk in flour, salt, and pepper, then cook until browned. Add broth and milk, whisk over high heat until thickened. Pour sauce over beans. Stir in sour cream, Worcestershire, and soy sauce. Transfer to a greased 13”x9”x2” baking dish. Top with fried onions and bake at 350°F for 40 minutes. “This is a green bean casserole I created using a homemade gravy instead of canned soups. It is delicious and perfect for your Thanksgiving table.” -Tammy MASTER COOKBOOK RECIPE #314 Easy Green Bean Casserole Ingredients: 2-10.5 oz cans cream of mushroom soup 1 cup milk 1 Tbsp soy sauce 4-14.5 cans French style green beans, drained 6 oz. French Fried Onions Instructions: Mix Soup, milk, soy well. Mix in green beans and 1 cup of fried onions. Place it in a well-greased baking dish and top with remaining fried onions. Bake for 45 minutes at 350 degrees. #collardvalleycooks #greenbeancasserole #thanksgivingsides 🔪 Check out our Rada Knives Store: https://radakitchenstore.com/?ref=535.... Get our New Master Cookbook on Shopify: https://collardvalleycooks.shop// Shop our top-selling Amazon affiliate kitchen items like our famous food fork, our Jaccard pigtail food hook, and our large stainless steel measuring scoops here: https://www.collardvalleycooks.com/to... Shop our Kitchen Items through Walmart: https://walmrt.us/4fWFAT8 Visit our website to print our recipes, watch tutorials, join our newsletter, enter our giveaways and more here: https://www.collardvalleycooks.com/ DO YOU REMEMBER that good old southern cooking? YouTube is the best source for learning how to cook like our mothers did! This is Collard Valley Cooks's YouTube channel, and we hope you subscribe today! When I was growing up, my granny was my favorite cook. My mama was also a fantastic cook, but there was just something about being in granny’s kitchen. Swaggerty Sausage Sponsor: https://www.swaggertys.com/ #collardvalleycooks, #collardvalleycooksrecipes, #southerncooking Collard Valley Cooks is your go-to YouTube channel for delicious Southern cooking, hosted by the lovely Tammy Nichols! Join Tammy in her cozy kitchen as she shares her favorite recipes, from her famous granny green beans to mouthwatering cornbread. It feels like a warm visit with a friend, where you can relax, learn, and create wonderful memories through food. Hey y'all! Get ready for *thanksgiving dinner* with this classic *green bean casserole* recipe! Tammy shows you *how to cook* this *easy recipes* *side dish**, including all her tips and tricks for **how to make green bean casserole**. This **baking* recipe is sure to be a crowd pleaser! #comesitatmytable #acrehomestead #thepressleygirls #camirra’skitchen #cookingwithbrendagantt #celebratingappalachia #juicychicken #pauladeen #whippoorwillholler © 2016-2026 Collard Valley Cooks LLC. All rights reserved.No part of this video, audio recording, or visual content may be downloaded, re-uploaded, or redistributed on any platform without express written permission. Stolen video footage or ripped audio will be met with immediate digital copyright takedown requests (DMCA) and account reporting. For licensing inquiries, contact tammy@collardvalleycooks.com.