Caramel & mango Millefeuille! a Real French Classic Pastry Recipe!
Jules Cooking
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Caramel & mango Millefeuille! a Real French Classic Pastry Recipe!
60 289 просмотров · 1 год назад
Jules Cooking
245 тыс. подписчиков
60 289 просмотров · 1 год назад
Hey guys! Today we’re going to make a beautiful and so delicious millefeuille! First I’m going to show you how to make your own puff pastry and we’ll fill it with a whipped cardamom ganache, a mango & vanilla gel, a coffee and caramel ganache and some caramelized peanuts. All great recipes, so enjoy guys!
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