Bamon na howba pulao (Bamon kitchen special 💛 pulao

. Local sticky rice • Ghee • Cinnamon – 1 small stick • Cloves – 6 • Cardamom • Green peas – ½ cup (optional) • Cashew nuts – few (optional) • Ginger paste • Green chilli – • Salt – to taste • Gira  • Water according to rice  Method 1. Wash and soak rice for 20 minutes. Drain. 2. Heat ghee or Fortune oil Add cumin seeds, cinnamon, cloves & cardamom. 3. Add ginger paste and green chilli. Sauté lightly (no onion, no garlic). 4. Add rice and gently mix. 5. Add peas, cashews, salt and a pinch of chilli powder 6. Pour water, cover and cook on low flame till rice is soft and fluffy. #manipur #pulao thongba pulao manipuri pulao recipe manipur pulao manipur pulao recipe manipuri #manipuridish #bamon #india #asia #food #foodlover