Homemade Keto Chips Recipe | Crunchy, Low-Carb Almond Flour Chips!

Want a crunchy, satisfying snack that’s keto-friendly, gluten-free, and packed with flavor? These Crispy Keto Almond Flour Chips are the perfect solution. Made with just a few simple ingredients, they’re low-carb, grain-free, and irresistibly crispy. Pair them with our easy homemade dips for the ultimate snacking experience! Useful Links: Saltr:    / @livesaltr   My Amazon List: https://www.amazon.com/shop/katiebane... My Amazon Wishlist: https://www.amazon.com/hz/wishlist/ls... Ingredients: For the Chips: 1 ½ cups almond flour 1 egg white (or 2 tbsp aquafaba for vegan) 1 tbsp olive oil or melted butter ½ tsp salt ½ tsp garlic powder (optional) ½ tsp onion powder (optional) ½ tsp smoked paprika (optional) 2–3 tbsp water (as needed) For the Dips (Choose One): French Onion Dip: 1 cup sour cream + ½ cup mayo 1 tbsp beef bouillon powder (or Worcestershire sauce) 1 tsp onion powder, ½ tsp garlic powder, ½ tsp salt 1 tbsp caramelized onions (optional) Ranch Dip: 1 cup sour cream + ½ cup mayo 1 tsp dried dill, 1 tsp parsley, ½ tsp garlic powder ¼ tsp salt, ¼ tsp black pepper (optional) 1 tsp lemon juice (optional) Garlic & Herb Dip ¼ cup sour cream + 2 tbsp mayo 1 tsp garlic powder, 1 tsp chives, ½ tsp parsley ¼ tsp salt, 1 tbsp lemon juice (optional) Instructions Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. In a bowl, mix all dry ingredients, then add wet ingredients to form a dough. Adjust with water if needed. Roll the dough thinly (use a rolling pin or a tortilla press for even thickness). Cut into chip shapes (triangles, squares, or rectangles). Bake for 12–15 minutes until golden and crispy. Flip halfway for even cooking. Let them cool completely before serving to ensure maximum crispiness. Tips for Success: For extra crispiness, bake at a slightly lower temperature (325°F/160°C) for a few extra minutes. Store in an airtight container for up to 5 days (if they last that long!). Experiment with flavors—add a pinch of chili powder or everything bagel seasoning for a twist! Why You’ll Love This Recipe: Perfect for keto, low-carb, and gluten-free diets Quick and easy to make (ready in under 30 minutes!) Customizable dips to suit your taste Great for parties, snacking, or meal prep Let Me Know! Did you try this recipe? Drop a comment below and tag me on social media! I’d love to see your creations. Subscribe for more keto, low-carb, and gluten-free recipes! Disclaimer: This recipe is for informational purposes only. Always check with your healthcare provider before making dietary changes, especially if you have allergies or dietary restrictions.