The BEST Sri-Lankan MILK TOFFEE Recipe | KIRI TOFFEE | Sweet and Delicious | Rinoza’s Recipes!
Rinoza's Recipes
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The BEST Sri-Lankan MILK TOFFEE Recipe | KIRI TOFFEE | Sweet and Delicious | Rinoza’s Recipes!
9 059 просмотров · 1 год назад
Rinoza's Recipes
5,4 тыс. подписчиков
9 059 просмотров · 1 год назад
How to make MILK TOFFEE (KIRI TOFFEE) | Sri - Lankan Style | Quick & Easy Method | Homemade Delicious Sweets | Rinoza’s Recipes
Milk Toffee is a popular Sri-Lankan sweet.
It’s quite easy to prepare as it requires very little ingredients.
My Friend's best homemade recipe! Delicious and Tasty :)
I hope everyone tries this tasty recipe. Enjoy ❤️
Cooking Time: 30-35 mins
Serving: 20-25 pieces
INGREDIENTS:
Condensed Milk - 1 Tin (395g)
Water - ½ cup
Sugar - 275 g
Vanilla Essence - 1 Tsp
Cashews Nuts - 75g (Chopped)
Butter - 2 Tbsp
Butter - 2 Tsp (for greasing the tray & to apply on Milk Toffee)
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