Cloves Shock: This Is What Fresh Cloves REALLY Do To Your Liver

Discover what cloves really do to your liver. In lab testing, a eugenol-rich clove fraction showed about 90% free-radical scavenging activity, pointing to a powerful antioxidant mechanism. A peer-reviewed 2014 Journal of Cancer Prevention study examined clove-derived eugenol and liver oxidative stress in a cirrhosis model, while later research linked eugenol to Nrf2-dependent antioxidant defense. After this video, you'll never look at cloves the same way again. Subscribe to uncover the truth about what you really put in your body. This channel explores the science of nutrition and reveals what you were never taught in school. #foodcode #cloves #liver #nutrition #nutritionscience