You Cannot Go This Season Without Making This POZOLE ROJO | Red Pork Pozole

Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️ Today I’m going to be sharing with you how To Make The easiest and most delicious pozole rojo, a family’s recipe that hadas stayed with us for many years! Original recipe here    • Cooking With Me: How I Make Pozole   it’s just perfect to enjoy all year around! But specially durning caldo season, my favorite season of them all! 😁 Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘 🛍ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT 😊 https://www.amazon.com/shop/claudiasv... 🫶🏽♥️ Get your apron here https://cookingconclaudia-shop.fourth... Pots & pans using atm Ourplace Website - https://go.magik.ly/ml/1hjig/ Always Pan - https://go.magik.ly/ml/1hjg1/ Cast Iron - https://glnk.io/mzz79/cooking-con-cla... blender- Vitamix A3500 ‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘 Pozole rojo    • HOW TO MAKE POZOLE ROJO | RED PORK POZOLE   PoZole rojo in instant pot    • The BEST POZOLE ROJO IN AN INSTANT POT REC...   Chicken pozole rojo    • How to Make the BEST RED CHICKEN POZOLE | ...   Green chicken pozole    • Seriously the Easiest and Most Delicious G...   Green pork pozole    • THE BEST GREEN POZOLE | Pozole Verde   Pozole blanco    • This POZOLE BLANCO Will Have Everyone Aski...   Típ: Make sure you add 4qt of hot water I M P O R T A N T ⚠️ Allow meat to be at room temperature this helps the meat be more juicy and cooks evenly and if you prefer to boil the meat, here is how    • HOW TO MAKE POZOLE ROJO | RED PORK POZOLE   Ingredients: For the meat: 4-5 lbs pork shoulder and 2 lbs ribs seasoned with 2 1/2 tbsp salt and 1 tbsp black pepper 110 oz hominy- my favorite brand is Juanitas For the sauce: 20-25 new mexico/ chile guajillo pods 5 chile de árbol 3 chile pasilla 8 garlic cloves 2 bay leaves 2 thyme springs 1/2 onion 4 tsp chicken bouillon 1 tsp oregano plus 1 tbsp 1 tsp cumin 4.5 - 5.5 qt water 1 serving of love 💕 Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate 🥰 TIKTOK: www.tiktok.com/@cooking.con.claud IG: cooking_con_claudia Fb: Cooking with Claudia Business Inquires Only: claudia.regalado91@gmail.com Recipes in Spanish :    / @cocinando_con_claudia   #pozole #recetasfaciles #pozolerojo