Michelin star chef- Jeff Galvin prepares lasagna of Dorset crab

Michelin star chef Jeff Galvin part of the Galvin brothers with brother Chris, is Chef Patron of Galvin's Restaurant in London Jeff prepares and cooks a signature dish of Dorset crab with wild mushrooms. Jeff was February's Featured Chef, For more great interviews and video features please go to http://www.thestaffcanteen.com/featur... The Staff Canteen, is a website for professional chefs, which offers the best chef jobs across the UK, Chefs recipes, images, chef networking, and packed with features from the world's best chefs. It's free to register, so why not join today? http://www.thestaffcanteen.com The Staff Canteen featured chef takes the very best chefs in the industry today, who discuss their job role, and their food style in a video recipe. You can read and watch the full series here http://www.thestaffcanteen.com/featur...