Chocolate Banana Rawa Cake | No Maida, Easy Suji Cake Recipe

Looking for an easy homemade cake without maida or atta? This Chocolate Banana Rawa Cake is soft, moist, rich and absolutely delicious. A simple and fuss-free cake recipe that’s perfect for tea time, dessert or whenever you’re craving something chocolatey and homemade. This easy Suji Cake has a delicious chocolate-banana flavour with a soft texture that makes every bite irresistible. Perfect for beginners and a great way to make a delicious homemade cake without complicated steps. Try this easy Chocolate Banana Rawa Cake at home and enjoy a delicious homemade treat! Ingredients: Fine Semolina (Rawa/Suji) – 1 cup Desi Khand / Jaggery Powder – ½ cup + 2 tbsp Milk – ½ cup + 1 tsp Coffee Powder – 1 tsp (optional) Ghee / Butter – ¼ cup Overripe Bananas – 2 Cocoa Powder – ¼ cup Baking Powder – 1 tsp Baking Soda – ¼ tsp Salt – 2–3 pinches Vinegar – 1 tsp Choco Chips – ¼ cup (optional, or finely chopped dark chocolate) #chocolatebananacake #rawacake #sujicake #bananacake #nomaidacake