Filfora Bhopali Khada Masala Keema Recipe | मटन कीमा रेसिपी | Whole Spice Mince Curry
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Filfora Bhopali Khada Masala Keema Recipe | मटन कीमा रेसिपी | Whole Spice Mince Curry
87 просмотров · 4 дн. назад
Cook With Subuhi
12 подписчиков
87 просмотров · 4 дн. назад
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🛒INGREDIENTS
• Main Component: 500g of machine-cut minced mutton (keema)
• Dairy & Aromatics: 400g of thick dahi (yogurt)
• 2 spoons of ginger-garlic paste
• 3 medium-sized finely chopped onions
• finely chopped tomatoes
• 2 green chilies, and fresh coriander
• Dry Spices:
• 2 spoons chaat masala
• 1 spoon coriander powder
• 1/2 spoon turmeric
• 1 spoon red chili powder
• 1 spoon salt
• 2 spoons cumin
• 3 whole large chilies
• 1 spoon whole coriander
• 1 spoon homemade roasted garam masala powder
• Cooking Fat: 2 large spoons of oil
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