PORK BELLY KARE KARE | Chef Chamba

Creamy, super bango, fall-apart tender pork belly kare-kare, lutong bahay pero pang-handaan ang dating. Peanutty sauce, rich pork broth at kumpletong gulay… Panalo! Perfect ulam for weekends, family lunches, or kapag gusto mo lang ng legit comfort food. Ingredients: Meat • 1.5 kg pork belly • Spring onions • 1 onion, quartered • 7 cloves garlic, crushed • Salt and ground black pepper Sauce • 1 onion, diced • 5 cloves garlic, minced • 3 tbsp shrimp paste (bagoong) • 1/4 cup toasted ground rice • 1 tbsp annatto powder • 6–7 cups pork broth • 1 cup creamy peanut butter • Ground black pepper, to taste Vegetables • Eggplant • String beans • Bok choy Optional • Knorr Liquid Seasoning (for frying the pork belly)