MUTTON බිරියානි හොටල් ක්‍රමයට හදමු. HOW TO MAKE MUTTON BIRIYANI | HOME COOKING SPECIAL EPISODE 29

Hosted by Chef Desha Paranavithana Subtitles by Udara Jayawardena Edited by Isira Perera Mutton Biriyani Rice 500g Mutton 1kg Mutton Stock (From cooking Mutton) Onion 1 Garlic 4 Cloves Bay Leaves 6 Cardamon 5 Cloves 4 Star Anise 4 Cinnamon Stick 2 Pandan Leaves (Rampe) 2 inches Mint Leaves Salt Saffron Mutton Curry: Onion 1 Pandan Leaves (Rampe) 2 inch Curry Leaves 1 Stalk Green Chilli 2 Turmeric 1 tsp Curry Powder 2 tbs Crushed Ginger 1 tbs Crushed Ginger 1 tbs Tamarind 1 tbs Salt 2 tsp Garnish: Boiled Egg Fried Onion Cashews Sultana Coriander Leaves