Taco Bell’s Founder Learned Tacos From This Family. Almost Nobody Knows Their Name

Before Taco Bell became a fast-food empire, a Mexican family restaurant in San Bernardino was serving tacos that caught Glen Bell’s attention. Discover the story of Mitla Café, Route 66, the origins of Taco Bell, and the Mexican-American food history behind one of America’s biggest restaurant brands. A documentary about tradition, innovation, and two very different paths to success. #TacoBell #MitlaCafe #FoodHistory