Coconut Toffee | Christmas Kuswar recipe | Goan Christmas Sweets

Add a little coconut toffee to your Christmas sweet platter this Holiday season. This easy recipe comes together quickly and is also vegan friendly. Ingredients - 1 1/2 cups sugar 1/2 cup water 2 cups desiccated coconut (unsweetened) A pinch of ground cardamom seeds A couple of drops of food colour of your choice Clarified butter for greasing the plate You will find the complete written recipe here - https://bit.ly/372n3mu Stay up to date with all the latest happenings - Facebook -   / theaspiringhomecook   Instagram - @theaspiringhomecook Website - http://www.theaspiringhomecook.com Look for our group "The Aspiring Home Cook" on Facebook and join in to show off your creations from following our videos. If you've cooked this or any of our recipes, don't forget to share it on Instagram too and tag us @theaspiringhomecook, to get featured. #Plantbased #TheAspiringHomeCook #ChristmasRecipes #coconuttoffee #coconutsweetrecipe