🌽🐟香煎粟米魚柳(小油)分享正確解凍魚柳方法|Fried fish fillet w/ cream style corn

食譜 Recipe： 12安士oz(340克g) 急凍魚柳 Frozen fish fillet 醃魚marinate fish： 1隻蛋黃 適量鹽和胡椒粉 攪拌均勻 加1湯匙粟粉攪拌均勻 1 egg yolk Some salt & white pepper then mix well Add 1 Tbsp cornstarch then mix well 14.75安士oz(418克g) 粟米湯 Cream style sweet corn 🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links    / boboskitchen寶寶滋味館