Raman noodle quick dish

Raman noodle quick dish. A little spicy but delicious. 2 pkgs of ramen noodles, (remove season packet) also, don't break the noodle up too much, if at all. 1 lb. of chicken or pork loin 1/2 c of soy sauce 1/3 c of garlic chili sauce Cook noodles according to package directions. I would not cook as long so the sauce can soak up in the noodles. While the noodles are cooking, you can cut up your protein in bite size pieces. Place cut up meat in skillet on med heat. Cook until done. Add the soy sauce, slowly, brown sugar and garlic chili sauce to the chicken in skillet. stir to combine. Add the noodles. Stir gently until combined. You can add chopped green onions on top. Enjoy. Tips. You can add mushrooms, black beans, charred corn, to make it even better. Also, you could add toasted sesame seeds on top as well. Enjoy