Detroit's Most Underrated Food Neighborhood | Detroit Serves w/ Jon Kung

Chef Jon Kung heads to Detroit's East Side, one of the city's most underrated food neighborhoods. Explore Moroccan comfort food, James Beard-nominated pastries, and handcrafted cocktails when you visit Detroit's McDougall-Hunt and East Village. Stop 1: Saffron De Twah Modern Moroccan bistro from Chef Omar Anani, a James Beard Award semifinalist turning a neighborhood restaurant into a community kitchen on Detroit's East Side. Stop 2: Father Forgive Me & Warda Pâtisserie A wine and cocktail bar named one of North America's 50 Best Bars, tucked inside a former church garage at The Shepherd arts space — steps from Warda Pâtisserie, the James Beard Award-winning bakery from Chef Warda Bouguettaya. Jefferson Chalmers is home to some of Detroit's best food and craft cocktails, all within short distance of each other on the East Side. Detroit Serves is a 4-part series with Chef Jon Kung exploring Detroit's best restaurants and food neighborhoods, block by block. Subscribe for the rest of the series. New episodes monthly. Experience Detroit's Food Scene Today 👉 https://visitdetroit.com/food-drink/?... Writer, Director, Editor: Brayan Gutierrez (@by.brgtz)