Detroit Has THE BEST FOOD in the Country | Detroit Serves w/ Jon Kung

Where to eat in Detroit, one QLine stop at a time. Chef Jon Kung rides Detroit's free QLine streetcar down Woodward Ave to find the best restaurants in the city. Stop 1: Leña (Brush Park) Chef Mike Conrad (StarChefs Rising Star) cooks squid over live fire in one of the most exciting date night spots in Detroit. Stop 2: Vecino (Midtown) Owner Adriana Jimenez built a wood-fired kitchen now run by Executive Chef Ricardo Mojica. The Detroit Free Press called it the best restaurant in the city, and it's some of the best Mexican food in Detroit, period. Stop 3: Baobab Fare (New Center) Hamissi and Nadia came to Detroit as refugees from Burundi and built one of the best spots for African food in Detroit, now a four-time James Beard semifinalist. Three restaurants, one streetcar, free the whole way. Detroit Serves is a 4-part series with Chef Jon Kung exploring Detroit's best restaurants and food neighborhoods, block by block. Subscribe for the rest of the series. New episodes monthly. Experience Detroit's Food Scene Today 👉 https://visitdetroit.com/food-drink/?... Writer, Director, Editor: Brayan Gutierrez (@by.brgtz)