How to make sugar free pastry recipes - MASTERCLASS

🇬🇧 English: 👨‍🍳 This time we'll teach you how to make sugar free pastry recipes 🍬 and we'll answer the most frequent questions about this kind of recipes: How to make my recipes sugar free/low sugar? Which ingredients to use? Why do we use inulin or oligofructose? What advantages do they have? When to use stevia? What are some disadvantages of using stevia and high intense sweeteners? How much sugar alcohols to use in a recipe? How to work with each of those ingredients? Find out more about the B·Concept, the method to formulate recipes from scratch, healthier, lighter and tastier! Tell us, have you ever tried making 🍭 sugar free pastry? ❕ Moreover, in the Extended Online B·Concept Pastry Course we will teach you the best techniques to create your own recipes. Get informed at: https://jordibordas.com/en/curso-onli.... 📧 Email us at info@jordibordas.com if you have any doubt or you are willing for more information. We will be glad to help you!