Sabudana Vada in Appam Pan-Sabudana Vada Recipe-Fried and Non-fried Sabudana Vada-Appam Pan Recipe

Ingredient: Sabudana/ tapioca pearls-150 gm (Soak it in normal water for 4-5 hours) Boiled potato-4 Roasted peanuts powder-50 gm (roast it for 2-3 minutes on low-medium flame and then coarsely grind it) Grated ginger-2 inch Green chilli(chopped)-3 Lemon juice-2 tbsp Coriander leaves(chopped)-1/3 cup Cooking oil for frying Cumin seeds-1/2 tsp Black salt/rock salt(sendha/kala namak) as per taste For written recipe : Website- http://kabitaskitchen.com/ Blog- http://kabitaskitchen.blogspot.in/ Twitter -   / kabitaskitchen   Facebook -   / 669963776455851   Music by Kevin MacLeod; Parting of the Ways Source-http://incompetech.com/ Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/b...