HOW TO COOK WAAKYE - My 1st of Many recipes

Ingredients 350g / 2.5 cups Black eyed beans 550g / 3 cups of green dragon rice 3litres of water 1 tbs of coconut oil 1 tsp of bicarbonate of soda salt to taste For pictures of other recipes and other recipe information follow Mama Betty on:   / betty.obeng.900     / originalmamabetty   originalmamabetty@gmail.com