Masoor Dal Pizza | Red Lentil Pizza | No Flour, No Yeast | Gluten Free Pizza | Keto Diet Friendly
Anandi's Cuisine - English
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Masoor Dal Pizza | Red Lentil Pizza | No Flour, No Yeast | Gluten Free Pizza | Keto Diet Friendly
4 822 просмотра · 4 года назад
Anandi's Cuisine - English
167 подписчиков
4 822 просмотра · 4 года назад
#anandiscuisine #glutenfreepizza #lowcarbpizza #nomaidapizza #noyeastpizza #healthypizza
Today's Recipe is how to make a gluten free, low carbs, no yeast ''Masoor Dal Pizza''. This Red Lentil Pizza is delicious, easy to make and perfect for people on a Keto diet or a gluten free diet. Thank You
Serves 4
Ingredients:
For the pizza base:
1 Cup Masoor Dal / Red Lentil
1/4 Cup Water
Salt to taste
1 tsp Dried Oregano
1 tsp Onion Powder/Granules (optional, but recommended)
1/2 tsp Garlic Powder
1 Tbsp Extra Virgin Oil
Some Dried Rosemary (can substitute with any other dried herbs)
Some Chilli Flakes
Other Ingredients:
Pizza Sauce
Mozzarella Cheese
Onions
Tomatoes
Olives
Peppers/Capsicums
Sweet Corns
Mushrooms
Salt to taste
Dried Oregano
(You can use any toppings of your choice)
Some Tips:
1) Make sure to double line the tray and coat well with oil
2) Also remember the pizza base should not be thicker than 1 cm
3) This pizza tastes better when the base is crispy.
4) you can cook this on a pan/tawa but may not have the same effect.
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