Making Mochi Desserts at Morimoto with Master Pastry Chef Natsume Aoi — Sugar Coated

On today's episode of sugar coated, host Rebecca DeAngelis is at Morimoto learning all about Mochi from chef Natsume Aoi. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0