抹茶红豆冰皮月饼 Matcha Red Bean Snow Skin Mooncake Recipe

跟我一起学习如何制作美味的抹茶红豆冰皮月饼！这款简单的食谱将清新的抹茶与甜美的红豆馅结合，无需烤箱就能轻松完成，非常适合中秋节享用。按照我的详细步骤指南，制作出软糯可口的冰皮月饼，家人朋友一定会喜欢。 **** Recipe 食谱 **** 50g glutinous rice flour 糯米粉 50g rice flour 粘米粉 25g wheat starch 澄粉 25g castor sugar 细砂糖 185g milk 牛奶 25g condensed milk 炼乳 25g corn oil 玉米油 5g matcha powder 抹茶粉 50g mooncakes mold 50克月饼模具 🍪 每天更新烘焙食谱！想获取更多美味的灵感？赶快关注我的Facebook主页，享受源源不断的甜点惊喜吧！💕 Ee Bakers👉   / eebakers   好煮意👉   / myideacookrecipe   热爱烘焙？打造完美的烘焙之旅，从探索我的店铺开始，发现一切烘焙所需！ Shopee👉 https://shopee.com.my/eebakers Lazada👉 https://www.lazada.com.my/shop/ee-baker Tiktok👉   / eebakers   👩‍🍳 想学更多美味的烘焙秘诀吗？订阅我的YouTube频道《乐乐厨房》，一起开启甜蜜烘焙之旅吧！ 🍰👉    / @happykitchen8682   Learn how to make delicious Matcha Red Bean Snow Skin Mooncakes with this simple recipe! Combining the refreshing flavor of matcha with sweet red bean paste, these no-bake mooncakes are a perfect treat for Mid-Autumn Festival. Follow my step-by-step guide to create these soft, chewy snow skin mooncakes that everyone will love. Don’t forget to like and subscribe for more exciting recipes!