The Toughest Dessert You Shouldn’t Make || Henry's Kitchen: Masterclass

Henry Phillips, star of the internet classic, "Henry's Kitchen" now brings us his very own Masterclass. In this episode, Henry teaches us how to make the classic french dessert Tarte Tatin, a simple, apple filled treat that Pavarotti called “The Nectar of the Gods”. Henry Phillips is taking the hilarious Henry's Kitchen to the next level with this on-the-nose take on Masterclass. In every episode of Henry's Kitchen: Masterclass, Henry will share new key tips and tricks to help amateur chefs become master chefs of his level. These instructional cooking videos will show you what to do to nail every recipe, cooking technique, and essential kitchen skills. Created by Henry Phillips Director of Photography Cole Chilton Camera Operator Thomas McKenna Sound Mixer Colin Webb Graphics Art Director Ted McGrath Animator Fredy Delgado Production Designer E.K. Buckley Line Producer Emily Tufaro Production Coordinator Sarah Barry Post Production Supervisor Daniel Byrne Supervising Producer Stasia Tomlinson Creative Director Tom O’Quinn Executive Producer Daniel Kellison Executive Producer Justin Lundstrom #Thrillist #Masterclass #HenryPhillips Subscribe to Thrillist    / @thrillist   Check out our website for more food, drink, travel, and entertainment. https://www.thrillist.com Like us on Facebook   / thrillist   Follow us on Instagram   / thrillist   Sign up for our newsletter https://signup.thrillist.com/