Palak Kadhi Recipe | Creamy Spinach Curry in Yogurt Gravy | Traditional Indian Recipe #PalakKadhi

Palak Kadhi — a comforting, creamy spinach curry simmered in spiced yogurt gravy. This traditional Indian recipe brings together the earthy richness of spinach with the tang of besan-yogurt kadhi, finished with a tempering of ghee, cumin, and curry leaves. #PalakKadhi #KadhiRecipe #indianfood 0:00 Intro 0:09 Prepping the palak (spinach) — washing & chopping 0:36 Making the kadhi base — besan-yogurt mixture 1:03 Tempering (tadka) — ghee, cumin, curry leaves 1:39 Simmering the kadhi with spinach 2:15 Final plating