How to Cook Chinese Broccoli Perfectly with Garlic, Chili & Fresh Herbs at Home | ChinyJPG |
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How to Cook Chinese Broccoli Perfectly with Garlic, Chili & Fresh Herbs at Home | ChinyJPG |
554 просмотра · 2 нед. назад
ChinyJPG
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554 просмотра · 2 нед. назад
Learn how to make a delicious and flavorful Chinese broccoli dish with garlic, chili, fresh herbs, lemon, and simple seasonings. In this family cooking video, we prepare the Chinese broccoli by boiling it first, cooling it in an ice bath, drying it carefully, and then frying it with olive oil, garlic, chili peppers, basil, rosemary, turmeric, salt, pepper, and lemon for extra flavor.
WHAT’S SHOWN IN THIS VIDEO:
• Preparing and washing Chinese broccoli
• Boiling the broccoli with a little salt
• Cooling it in cold water and ice
• Drying the broccoli before frying
• Frying with olive oil and fresh garlic
• Adding chili peppers, basil, rosemary, turmeric, and seasonings
• Finishing with lemon, scallions, onions, and peppers
• Plating and enjoying the finished dish with family
VIDEO CHAPTERS:
00:00 Preparing the Chinese Broccoli
01:20 Boiling the Broccoli
04:23 Preparing the Ice Bath
06:22 Cooling & Drying the Broccoli
11:20 Frying the Broccoli
11:36 Adding Garlic & Seasonings
12:37 Chili, Basil & Herbs
13:24 Turmeric & More Seasoning
14:27 Rosemary & Lemon
16:32 Final Seasoning
17:08 Adding Cheese
18:20 Final Plating
19:25 Garnishing the Broccoli
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